It is made from classic dough with sugar and fat, baked to a crispy texture with a delicate baking aroma. It has a uniform structure and a pleasant sweet aftertaste.

Two halves of a crispy cookie are combined with a cream filling to create a delicate flavor. The cream gives a pleasant sweetness and complements the crispy texture with tenderness inside.

The dense dough with minimal fat content is baked to a firm and crispy structure. A traditional cookie, a favorite addition to coffee or tea.

The crispy biscuits are covered with a delicate glaze, which gives them a subtle sweetness and exquisite aroma. The glaze gives the cookies an attractive appearance and a special charm.

Thin, delicate wafer sheets alternate with a delicate cream filling, creating a multi-layered structure. The filling adds a mild flavor contrast and goes well with the crispy wafers.

The multi-layered wafers with cream filling are covered with a aromatic glaze that emphasizes the texture, making this favorite classic wafer candy especially tasty and exquisite.

Hard biscuits with a minimal amount of sugar that soften easily in milk or tea, ideal for supplementary food. Its structure is safe and adapted for babies.

Light crispy wafers or buiscuits with natural ingredients and reduced sugar and fat content. Suitable for those who prefer a healthy diet.